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Food Trends
The tastiest trends in food, beverages, cooking and nutrition.
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5 years
food
Sea moss gel
135K
Volume
+983%
Growth
Derived from sea moss, sea moss gel is a product rich in nutrients. It is typically combined with water to form a puree that can be ingested directly or incorporated into smoothies. The gel shares a similar texture with aloe vera and has a flavor that is often compared to clams or oysters.
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City Barbeque
246K
Volume
+957%
Growth
Specializing in classic barbeque dishes, this restaurant offers a variety of menu items. These include baked beans packed with brisket, comforting corn pudding, and flavorful collards. Their culinary approach emphasizes traditional barbeque techniques, resulting in authentic, rich flavors that are beloved by patrons.
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6.6K
Volume
+900%
Growth
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Sea moss serum
140
Volume
+900%
Growth
Derived from red algae, sea moss serum is renowned for its skincare benefits. It is rich in minerals and vitamins, which help to soothe inflammatory skin conditions such as eczema and psoriasis. Its use in skincare products is becoming increasingly popular due to its natural and beneficial properties.
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Ontopo
27.1K
Volume
+814%
Growth
Ontopo is an online booking system for restaurants. It helps restaurateurs manage tables and orders, and can help them increase profits. Ontopo also provides a platform for client management and hosting for dining establishments such as bars, clubs, wineries, and restaurants.
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dashpass
14.8K
Volume
+743%
Growth
Offered by DoorDash, DashPass is a subscription service that provides its subscribers with unlimited deliveries with no delivery fees on orders over $15 from numerous participating restaurants. Priced at $9.99 per month, the subscription can be cancelled at any time, offering flexibility to its users. It is designed to make food delivery more affordable for frequent users.
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Chamberlain Coffee
74K
Volume
+683%
Growth
This company is known for its commitment to delivering high-quality, flavorful beverages. With a focus on customer satisfaction, every aspect of their product, from taste to presentation, is meticulously crafted to ensure a delightful experience. Their offerings range from traditional coffee to innovative blends, catering to a wide array of taste preferences.
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Ghost kitchen
74K
Volume
+633%
Growth
Often referred to as a virtual or cloud kitchen, a Ghost Kitchen is a food service establishment that operates solely through delivery and pick-up. These commercial kitchens are designed for optimal efficiency with third-party food delivery services and are strategically located for maximum delivery effectiveness. Orders are usually placed via phone or online, eliminating the need for a traditional dining space.
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isfood
4.4K
Volume
+600%
Growth
Often referred to as 'isfood', US Foods is a prominent distributor of food products in the United States. The company caters to a diverse range of sectors, including restaurants and the healthcare industry, and is renowned for its efficient food supply services. It plays a crucial role in the food supply chain, ensuring a steady flow of food products to various establishments.
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Cacao lab
1.3K
Volume
+500%
Growth
This social good company is known for providing high-quality ceremonial grade Cacao. They establish direct partnerships with families, with a mission to nourish the mind, body, and spirit. Their commitment to quality and ethical sourcing sets them apart in the industry.
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Healthy indulgence
320
Volume
+500%
Growth
ealthy indulgence is a food industry trend that involves reformulating traditional treats with positive nutrition in mind. It can also refer to enjoying a variety of carefully-prepared foods with fresh flavors and healthy ingredients.
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Foodsi
90.5K
Volume
+483%
Growth
Foodsi is an online marketplace that connects consumers with local and independent food producers and farmers, offering a range of fresh, locally sourced, and sustainable food products, including fruits, vegetables, meat, dairy, and pantry items, and promoting transparency and traceability in the food supply chain, and supporting ethical and eco-friendly practices in the food industry.
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Birria
673K
Volume
+480%
Growth
Birria is a traditional Mexican dish consisting of slow-cooked, spiced meat, usually goat or beef, served with broth and often used as a filling for tacos.
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Matcha and CO
12.1K
Volume
+411%
Growth
Matcha & Co is a brand that sells matcha tea and supplements from Japan. Matcha & Co's matcha tea is made from green tea leaves that are grown organically in Japan. The leaves are harvested to a greener color and ground in stone mills to improve their texture, flavor, and aroma.
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Mason jar vacuum sealer
18.1K
Volume
+409%
Growth
Device used for food preservation. It operates by removing oxygen from a Mason jar, creating a vacuum that holds the lid in place.
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Social coffee roasters
170
Volume
+400%
Growth
Located in Richmond Hill, Ontario, Social Coffee Roasters is a business that specializes in the roasting of coffee beans.
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Immersive dining
720
Volume
+393%
Growth
This refers to a unique dining experience that merges food with various forms of entertainment. It can manifest in numerous ways, such as animations unfolding during the meal, or themed dinners where guests partake in a detective story or traverse a space-themed setting. The objective is to craft a memorable, interactive dining experience that transcends the act of merely consuming a meal.
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Gluten-free desserts
90.5K
Volume
+360%
Growth
"Gluten-free desserts" are sweet treats that are made without gluten, a protein commonly found in wheat, barley, and rye. These desserts are suitable for individuals with gluten-related disorders, such as celiac disease, non-celiac gluten sensitivity, and wheat allergy. They can be made using gluten-free flours and ingredients like almond flour, coconut flour, rice flour, and gluten-free oats, ensuring that they are safe and enjoyable for those adhering to a gluten-free diet.
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NotCo
27.1K
Volume
+347%
Growth
This group is on a mission to revolutionize the food industry by using their artificial intelligence, Giuseppe, to create plant-based alternatives to animal products. Their goal is to transform everyday food consumption globally, making it more sustainable and accessible. They are known for their innovative approach to food technology.
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cruffins
74K
Volume
+294%
Growth
Originating from the fusion of a croissant and a muffin, the cruffin is a unique pastry delight. It is crafted by baking laminated dough in a muffin mould, resulting in a flaky, buttery exterior. The interior is often filled with a variety of creams, jams, or curds, providing a sweet surprise. This innovative treat offers a distinctive twist on traditional pastries.
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fruitz
60.5K
Volume
+287%
Growth
Known as a unique dating platform, Fruitz simplifies the process of finding potential partners who share the same relationship goals. Users express their intentions through fruit symbols, making it easier to match with like-minded individuals. The app is designed to foster genuine connections and reduce misunderstandings in the dating process.
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Plant-based
74K
Volume
+258%
Growth
Referring to a diet or lifestyle that emphasizes the consumption of plant-derived foods, the term 'plant-based' encompasses fruits, vegetables, whole grains, legumes, nuts, seeds, herbs, and spices. It typically excludes all animal products, including red meat, poultry, fish, eggs, and dairy. This approach to nutrition is often associated with numerous health benefits and environmental sustainability.
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Furikake seasoning
33.1K
Volume
+241%
Growth
Originating from Japan, Furikake is a versatile spice blend that enhances the flavor of various dishes. It is composed of dried seaweed, toasted sesame seeds, salt, and a variety of spices. This seasoning is typically used as a garnish, sprinkled over dishes to add a burst of umami flavor and a crunchy texture. It's a staple in Japanese cuisine, often used to season rice, vegetables, and fish.
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Broccoli microgreens
5.4K
Volume
+213%
Growth
Broccoli microgreens are the young shoots of a broccoli plant that are harvested a few weeks after germination. They are small, tender, and have a flavor similar to mature broccoli, but milder and less bitter.
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The tao of tea
3.6K
Volume
+200%
Growth
This Portland, Oregon-based establishment is known for its specialization in organic, whole leaf teas. Offering a variety of services such as dine-in, takeout, in-store shopping, and pickup, it caters to a wide range of tea enthusiasts. The store is also recognized for its environmentally friendly practices, including the use of biodegradable tea bags. It features a line of 8 pyramid sachets, further diversifying its product offerings.
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Lychee gummies
1.3K
Volume
+200%
Growth
These are a type of candy characterized by their unique sour lychee flavor. Coated with sanded sugar, they offer a perfect blend of sweet and sour, making them irresistibly tasty. Originating from Asia, they have gained popularity worldwide due to their distinctive taste and texture.
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Plant-based meat
27.1K
Volume
+181%
Growth
Derived from vegetarian or vegan ingredients, plant-based meat is designed to emulate the qualities of animal-based meat in terms of flavor, appearance, and texture. It is composed of protein, fat, vitamins, minerals, and water, serving as a meat substitute for those adhering to vegetarian or vegan diets. This food product is part of a growing trend towards more sustainable and ethical food choices.
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Planted people
5.4K
Volume
+179%
Growth
This business aids other companies in the food service industry by helping them find suitable professionals for their teams. They specialize in connecting employers with potential employees who have the necessary skills and experience in the food service sector. Their services are designed to streamline the hiring process and ensure a good fit between the company and the employee.
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Black matcha
1K
Volume
+178%
Growth
Type of matcha originating from Korea, made from 100% black tea cultivar with a nutty aroma and deep notes of dark chocolate. Known for its health benefits, including antioxidant properties, potential weight loss support, improved mental focus, and enhanced energy levels. Can be enjoyed as a hot or cold beverage and incorporated into various recipes.
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Madegood
20
Volume
+178%
Growth
This company is known for its commitment to improving health and nutrition across North America. Operating in a dedicated facility, it ensures its products are free from common allergens, making them a safer choice for consumers. Its partnerships with various communities further emphasize its dedication to promoting better health choices.
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