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Food Trends
The tastiest trends in food, beverages, cooking and nutrition.
FILTER BY:
15 years
food
Formitable
620
Volume
+7500%
Growth
Previously known as Formitable, Zenchef is a software solution designed to streamline restaurant management. Established in 2010, it centralizes various aspects of the customer restaurant experience into a single management tool, simplifying operations for restaurant owners and staff.
exploding
DeliverThat
3.6K
Volume
+7500%
Growth
Operating across all 50 states, DeliverThat is a company specializing in catering delivery and setup. With a network of over 17,000 active drivers, they have amassed over $300 million in catering delivery experience. They have assisted more than 500 brands in enhancing their catering services, making them a leader in their industry.
regular
Madegood
20
Volume
+7500%
Growth
This company is known for its commitment to improving health and nutrition across North America. Operating in a dedicated facility, it ensures its products are free from common allergens, making them a safer choice for consumers. Its partnerships with various communities further emphasize its dedication to promoting better health choices.
regular
Melinda's
60.5K
Volume
+7400%
Growth
Founded in 2015, Miss Melinda's Metaphysical Services is a business that offers a variety of spiritual services. These include tarot and psychic readings, magick making, teaching, and coaching. The aim is to integrate magick into everyday life and highlight the inherent spiritual and psychic connections within everyone. The founder, Miss Melinda, is recognized for her empathetic approach and practical wisdom.
regular
gochugaru
135K
Volume
+7400%
Growth
This coarsely ground chili powder is a staple in Korean cuisine. Similar in texture to crushed red pepper flakes, it is traditionally made from sun-dried peppers. Its unique flavor profile, which ranges from sweet and smoky to moderately spicy, makes it a key ingredient in dishes like kimchi and bulgogi.
regular
Iberico pork
18.1K
Volume
+7400%
Growth
Originating from the Iberian Peninsula, the Black Iberian Pig is the source of Iberico pork. This breed's diet is primarily acorns, contributing to the unique flavor and texture of the meat. The history of this breed dates back to the Neolithic period, marking the beginning of animal domestication.
regular
Marry me chicken
368K
Volume
+7400%
Growth
Known for its creamy, juicy, and flavorful taste, this popular dish is often associated with romantic dinners due to its name suggesting that the dish is so delicious it could prompt a marriage proposal. The recipe typically involves large boneless and skinless chicken breasts, which are sliced lengthwise into thin cutlets and seasoned with salt and other spices, resulting in a rich and savory flavor profile.
regular
Beech mushrooms
12.1K
Volume
+7300%
Growth
Known scientifically as Hypsizygus tessellatus, these edible mushrooms grow on beech trees, hence their name. Often referred to as Buna shimeji or clamshell mushrooms, they are native to East Asia but are also cultivated in the United States, Australia, and Europe. They are small, thin, and typically grow in clusters. High in fiber and protein, they also contain many B vitamins, contributing to overall health and well-being.
exploding
Poke mix
1.9K
Volume
+7200%
Growth
Originating from Hawaii, Poke mix is a unique blend of seasonings typically used to enhance the flavor of fresh Bluefin Tuna. It consists of Hawaiian Sea Salt, Ogo (a type of seaweed), and Chili Flakes. This mix is integral to Hawaiian cuisine, adding a distinct taste and aroma to dishes.
regular
Eating for mental health
880
Volume
+7200%
Growth
This concept refers to the practice of consuming nutrient-dense foods to support mental well-being. It is based on the understanding that certain foods, particularly those that are unprocessed and low in refined sugars, can help alleviate symptoms of depression and anxiety, while promoting focus and mood stability. The approach underscores the interconnectedness of physical and mental health.
regular
Attieke
74K
Volume
+7200%
Growth
This traditional side dish hails from Ivory Coast and is made from fermented, grated, or granulated cassava pulp. Its texture is often compared to couscous, making it a versatile accompaniment to many meals. It's a staple food in West African cuisine, particularly in Côte d'Ivoire, where it's often served with grilled fish or meat.
regular
Too good to go
673K
Volume
+7200%
Growth
This is an innovative mobile application that aims to reduce food waste by connecting users with local businesses that have surplus food. Users can purchase 'Surprise Bags' at a discounted price, which contain a variety of unsold items from the business. This not only helps to prevent food waste, but also allows users to discover new foods and save money.
exploding
Raw kefir
9.9K
Volume
+7200%
Growth
This probiotic drink is produced from raw milk through a fermentation process involving various bacterial cultures. Its health benefits are enhanced due to this fermentation, making it a rich source of probiotics. It's often consumed for its potential to improve gut health and boost immunity.
regular
Hawaii flavors
1K
Volume
+7200%
Growth
Reflecting the rich cultural heritage of the islands, Hawaiian flavors are diverse and unique. They include traditional dishes like poi, a staple food made from taro root, and poke, a raw fish salad. Another popular dish is laulau, which is pork wrapped in taro leaves. Desserts often incorporate coconut milk, as seen in haupia. Fresh fruits such as pineapple and mango are common, and seafood plays a significant role in the cuisine.
regular
Eatbetter
12.1K
Volume
+7100%
Growth
Specializing in the production of healthy organic snacks, Eat Better is a direct-to-consumer brand. The company has successfully raised a total of $765K in funding over two rounds, with the most recent Seed round occurring on February 12, 2022, amounting to $765K. The brand is committed to promoting better eating habits through their product offerings.
regular
Butternut Box
110K
Volume
+7100%
Growth
This company specializes in providing fresh, high-quality dog food. Their recipes, crafted with freshly-prepared ingredients, are gently cooked at Rudie's Kitchen in Doncaster, then frozen to preserve their nutritional value. The company's commitment to quality and nutrition has made it a popular choice among pet owners.
regular
A2a2
1.6K
Volume
+7100%
Growth
Referring to a specific type of bovine, these creatures produce milk containing only the A2 protein. This is determined through genomic testing. The milk they produce is often easier to digest for some individuals, making it a preferred choice for those with certain dietary restrictions or sensitivities.
regular
Legit fish
70
Volume
+7000%
Growth
Based in Boston, MA, Legit Fish is a seafood wholesaler known for its innovative software tools. These tools are designed to manage seafood products throughout their journey from the fishing vessel to the processing facility. The company's approach combines traditional seafood wholesaling with modern technology, ensuring traceability and quality control.
regular
Somaek
9.9K
Volume
+7000%
Growth
This popular beer cocktail hails from South Korea and is a blend of soju and beer, typically a lager-style. The name 'Somaek' is a portmanteau of the words 'Soju' and 'Maekju', the Korean word for beer. It's a staple in Korean nightlife and is often consumed in social gatherings and celebrations.
regular
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49.5K
Volume
+7000%
Growth
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regular
Jack and Annie's
4.4K
Volume
+7000%
Growth
Based in Boulder, Colorado, this food producer was inspired by the founder's, Annie Ryu, passion for jackfruit discovered during her travels in India. The company focuses on creating food products that incorporate this versatile fruit, showcasing its potential in a variety of culinary applications.
regular
Hwayo
2.9K
Volume
+7000%
Growth
This premium rice Soju, known as Hwayo, is a clear spirit that undergoes a unique process of vacuum distillation to enhance its aroma and flavor. The spirit is then matured underground for a period of three months in traditional Korean Onggi pots. The term 'Hwayo' is symbolic, representing a noble object on fire.
regular
HungryPanda
33.1K
Volume
+7000%
Growth
Founded in 2016, HungryPanda is a global enterprise primarily catering to the local needs of Chinese communities. It operates as a specialist food delivery platform, offering a wide range of cuisines from local restaurants, with a focus on Chinese food. The company's mission is to provide a culturally familiar platform for overseas Chinese individuals.
regular
Yuzu fruit
90.5K
Volume
+6900%
Growth
Originating from East Asia, Yuzu is a citrus fruit that is small, bumpy, and yellow in color. It bears a resemblance to a smaller, rounder lemon or a yellow lime. The fruit is known for its tart, sour flavor and strong scent, which is often described as a blend of lemon and grapefruit. It is widely used in various culinary applications, particularly in Japanese and Korean cuisines.
regular
MJ and Hungryman
2.9K
Volume
+6900%
Growth
This food blog, managed by a registered dietitian known as MJ, offers a variety of recipes and advice on feeding children. The blog features a diverse range of recipes, including mango puree and spinach muffins served with beet hummus, carrots, zucchini, mangoes, and bananas. It serves as a valuable resource for parents seeking nutritious and appealing meal ideas for their children.
regular
Psilocybin edibles
2.4K
Volume
+6800%
Growth
Edibles infused with psilocybin, a psychedelic compound found in certain mushrooms, are known as psilocybin edibles. These can take various forms, including chocolates, teas, and gummies. The consumption of these edibles results in psychedelic effects, and they are often used for recreational and, in some cases, therapeutic purposes.
regular
Huli huli sauce
4.4K
Volume
+6800%
Growth
Originating from Hawaiian cuisine, Huli Huli sauce is a sweet and tangy condiment often used for barbecuing chicken. Its unique flavor profile is derived from a blend of ingredients including ketchup, sugar, sesame oil, garlic, pineapple, ginger, and soy sauce. The sauce is not only easy to prepare but also versatile, serving as a marinade or a standalone sauce.
regular
Dirty chai latte
27.1K
Volume
+6800%
Growth
This popular espresso beverage combines the flavors of tea or chai concentrate with a shot of espresso and steamed milk. The distinguishing factor from a regular chai latte is the addition of espresso, which gives it a unique taste and a caffeine boost. It's enjoyed by many for its blend of spicy chai and robust espresso.
regular
Planted people
5.4K
Volume
+6800%
Growth
This business aids other companies in the food service industry by helping them find suitable professionals for their teams. They specialize in connecting employers with potential employees who have the necessary skills and experience in the food service sector. Their services are designed to streamline the hiring process and ensure a good fit between the company and the employee.
regular
Chum churum
14.8K
Volume
+6800%
Growth
Originating from South Korea, Chum churum is a well-liked soju brand. It is distinctively made with alkaline water, which constitutes 80% of the drink, greatly impacting its flavor and quality. The mineral-rich particles in the alkaline water contribute to its unique taste, setting it apart from other soju brands.
regular
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