Mexican street food

Street food in Mexico is a vibrant and diverse part of the country's culinary culture. It includes a variety of dishes, such as Antojitos, savory snacks often made from corn or flour tortillas filled with meats, cheeses, and salsas. Tacos, tamales, and quesadillas are also common. These foods are typically sold by vendors in public areas and are enjoyed by locals and tourists alike for their rich flavors and convenience.