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Blue matcha

Derived from the ground petals of Butterfly Pea flowers, blue matcha is an ayurvedic plant infusion. Unlike traditional matcha, it does not originate from powdered tea leaves. Known also as 'Blue Pea' or 'Butterfly Pea Flower', it carries the scientific name 'Clitoria ternatea'. This infusion is recognized for its vibrant blue color and is often used in culinary applications for its visual appeal.
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